Catering

Iceberg lettuce and veggies. Includes dressing.

Prosciutto, & artichokes

Ham, turkey, veggies

Pre-mixed black olives, marinated mushrooms, artichoke hearts, parsley.

Red sauce

Broccoli, carrots, mushrooms, onions, peas, red pepper in alfredo sauce.

Peas, mushrooms, and Albacore tuna.

Meat sauce.

Peas, marinated mushrooms, prosciutto

Red sauce.

Red sauce.

A four cheese sauce.

Shrimp, krab, whitefish, alfredo, garlic and basil.

Choice of up to three meats and two cheeses.

Served with pomarolla sauce.

In marinara.

Whole

Broccoli, cauliflower, carrots, celery, cucumber, Hidden Valley Ranch Dip.

Plain or with BBQ.

In cheesy pomarolla sauce.

Broccoli, cauliflower, carrots, celery, cucumber, olives with ranch